Cranberry Nut Bread
Lisa Kirk
Mix together:
2 cups flour( stir to aerate)
3 teaspoons baking powder
1/2 teaspoon salt
1 cup sugar
Add
1 cup cranberries( chopped fine in blender)
1 cup chopped nuts
1 1/2 Tablespoon grated orange rind
in another bowl, beat:
1 egg
3/4 cup milk
1/4 cup margarine, melted
1 teaspoon vanilla
Add to flour mixture. Stir until moistened. Pour into greased loaf pan. Bake 55 to 65 minutes at 350 degrees.
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