Fresh Fruit Sauce

Here's our first sauce recipe....yay! and its found in the 1001 muffin book....
   (These by the way wont have pics, sorry unless I decide to make them)

                                  Fresh Fruit Sauce
    Makes about 1 1/4 cup

1/2 cup light corn syrup
2 cups any chopped fresh fruit in season
1 teaspoon lemon juice
1/4 teaspoon almond extract

   In container of a blender or food processor, combine the corn syrup, fruit and lemon juice. Process on high speed until mixture is smooth. Pour into serving bowl and stir in almond extract.