Dip

This recipe is also in the party food section of the holiday edition of Ozark county times..

dip
Juanita Luna

2 oz package cream cheese
1 package thin sliced beef or ham, ( chopped)
1 small onion ( chopped)
1 small jar pimientos
1 Tablespoon mayonnaise

Mix altogether and put on crackers


* next week we will be on the salads

Mexican Cheese Dip

this recipe is from the Ozark county Times, Holiday edition....
In the party foods section

Mexican Cheese dip
Teresa Allen

Brown and Drain:

1 lb hamburger
1 onion , chopped

Melt on low heat:
1 lb velveeta
3/4 cup water

* add 1 package taco seasoning and 4 oz can chopped green chilies.
Stirring constantly-add meat and onion. serve with chips.
* for less spicy , add only 1/2 of each.