Blueberry Muffins

Oooohhh Blueberries, Can ya tell I like Blueberries.....

    This recipe is from the 1001 Muffins cookbook , in the muffin section.....

                              Lets start;

                                              In large bowl Blend  together;
                                                      2 1/2 cups flour
                                                      1 Tablespoon baking powder
                                                      1 1/2 cups blueberries, rinsed and dried
                                                                     ( I used frozen)
                                                      1/2 teaspoon salt

                                          now the wet

                                                  Beat 2 large eggs until foamy

 

Beat in

1/2 cup granulated sugar

1 cup milk

3 Tablespoons butter or vegetable shortening, melted

( I used margarine)

 

 

Combine the wet into the dry

just until dry is just moistened

Then

 

 

Spoon into prepared muffin baking pan

fill 3/4 full

Bake in 375 degree oven

for 15-20 minutes or

until cake tester or

wooden toothpick inserted in middle comes out

clean

 

 

Cool for 5-7 minutes

Serve warm or cool completely

 

 

Then Enjoy,

 

ps; this recipe also has another recipe to be serve with this muffin

Blueberry Spread,

( will post that next)

 

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