Cheese Spread

It seems when I usually take recipes out of the 1001 muffin cookbook, ya'll get more then one recipe for the day.....

Now that ya'll know where this recipe comes from let's start;

                                   Cheese Spread
                        makes about 1 1/4 cup

one 3-oz package Neufchatel cream cheese
1 teaspoon finely chopped pimento
one 5-oz jar Old English sharp pasteurized processed cheese spread
3 Tablespoons heavy cream
1 teaspoon fresh snipped chives

   In a small bowl, combine all of t he ingredients and stir until mixed. Refrigerate until ready to